Every day Van der Horst purchases carcasses directly from selected slaughterhouses for processing. We adhere to the quality requirements laid down in EU regulations coupled to our number.
About Van der Horst
MASTERS IN MEAT
A good piece of meat starts with good purchasing. All our carcasses are purchased according to specification, checked internally, sampled and sorted by class.
While selling meat is not an art, it requires know-how to sell people what they want. This is where the experience of Vleescentrale Van der Horst makes the difference. From the initial contact with our sales organisation, we examine whether a ready-to-go or tailor-made solution is the best for your order.
Subsequently, a team of enthusiastic and motivated employees carefully deal with your order. The success of Van der Horst stems from our expertise and experience supported by our BRC, QS and Halal quality systems. This is the only way for us to guarantee deliveries to customers all over Europe.